La Màrtola Menu (Update 2025)
Welcome to La Màrtola, a culinary gem nestled in the heart of Miami. This delightful restaurant presents a menu that reflects a mastery of flavors and a dedication to freshness. Each dish tells a story, from the savory Ascolana Olives to the exquisite Gnocchi Au Ragout, which features tender potato dumplings paired with a rich heritage beef ragout.
The pizza selection is remarkable, with standout options like the Portonovo, showcasing harmonious flavors of buffalo mozzarella and pistachio, perfectly complemented by a crispy crust. For those seeking light yet fulfilling fare, the Salad Niçoise is brimming with vibrant ingredients that will leave you refreshed.
With charming ambiance and attentive service, La Màrtola promises an unforgettable dining experience, where passion for food shines bright in every carefully curated plate.
PLATES
Island Creek Oysters
half dozen - champagne mignonette
Frisée Salad
roquefort cheese, croutons, hazelnut, poached egg, duck lardons, tuscan EVO
Salad Niçoise
mediterranean tuna, haricots verts, new potatoes, baby gems, bacon, eggs, ciliegini tomatoes, avocado, tropea onions, cucumber, radish, nicoise olives, provencal EVO.
Homestead Heirloom Tomatoes
french farm heirloom tomatoes, chevre cheese, gaeta olives, arugula, tuscan EVO
Mozzarella Di Bufala
buffalo mozzarella "il casolare", relish, snow peas, pistacchio di bronte, sicilian EVO.
Paleta Iberico Con Chips
cinco jotas acorn-fed pig shoulder, potatoes chips, manchego cheese, chives
Carne Cruda Albese
tenderloin beef tartare, parmigiano reggiano, lemon, capers, celery leafs, baguette, ligurian EVO
Orata Crudo
ciliegini tomatoes, taggiasca olives, arugula, tropea red onions, arugula, tuscan EVO.
Bluefin Akami Tuna Tartare
mediterranean gin, grapefruit, orange, chives, lemon, ligurian EVO
Florida Vegetables
mint, oregano, tahini, dill cream, sicilian EVO
Tagliolini Al Limone
pastificio spinosi eggs tagliolini, vidalia onions, lemon, butter-cream sauce, chives
Ragoût Di Pesce
pastificio mancini durum wheat spaghetti, fish ragù, roasted pomodorini, parsley, ligurian EVO
Mediterranean Scampi
pilaf rice, coconut milk, almonds, lemon, herbs, ligurian EVO
Grilled Orata
parsley, oregano, lemon, zucchini chips, ligurian EVO
Loup De Mer
grilled mediterranean bass, parsley, pastis-lemon reduction, florida vegetable ratatouille, ligurian EVO
Grass-Fed Lamb
linz heritage farm chops, ascolane olives, cremini, aioli, sicilian EVO
Contre-Filet
linz heritage angus farm grass-fed new york strip, grilled asparagus, polenta, umbrian EVO
Fiorentina Steak For Two
linz heritage angus farm 21-day dry aged porterhouse, rosemary, oregano, tuscan EVO
La Martola Tasting
seasonal pizzas assortment
Arugula
squacquerone di romagna DOP, "french farm" arugula, parmigiano reggiano, lemon zest, EVO.
Riviera
arugula, prosciutto di parma "galloni", pomodorini, parmigiano reggiano, basil, EVO
Portonovo
buffalo mozzarella & ricotta "il casolare', mortadella DOP, pistacchio di bronte, paccasassi, orange zest, EVO
Carbonara
pecorino romano fondue, guanciale, eggs cream, fried zucchini flower, EVO
Orto
mozzarella fiordilatte "il casolare", seasonal florida vegetables, fresh herbs, lemon zest, EVO
Collina
smoked scamorza "il casolare", guanciale, rosemary, seasonal mushroom, EVO
Classica
mozzarella fiordilatte "il casolare", san marzano tomatoes DOP, basil, EVO
Moderna
mozzarella fiordilatte "il casolare", san marzano tomato and basil emulsión, EVO
Vesuvio
smoked scamorza "il casolare", san marzano tomatoes DOP, nduja sausage, oregano, lemon zest, EVO
Gluten-Free
please inquire our staff for availability
PIZZAS
SIDES
Gnocchi Au Ragout
potato dumpling "linz heritage angus farm grass-fed tenderloin ragout, french farms carrots, celery, san marzano tomatoes DOP
Ascolana Olives
fried, stuffed with meat and herbs.
Sweet Cremini
fried eggs custard cubes.
La Màrtola Frites
maldon herbs de provence salt, homemade ketchup and mayo.
Grilled Florida Vegetable Skewers
rosemary, oregano Tuscan EVO.
Pilaf Almond Rice
coconut milk, almonds, oregano.
Crispy Zucchini
french farm zucchini, beer-batter